Dried anchovies tempered
වියළි හාල්මැස්සන් බැදුම
Shelf life: 1 Months (Store in a cool, dry place in an airtight container)
Also available for bulk Wedding & Corporate pre-orders — request a quote
A classic Sri Lankan savory side dish made with crisp, sun-dried anchovies deeply tempered with caramelized onions, garlic, aromatic curry leaves, and a fiery blend of chili flakes. Packed with rich umami and a satisfying crunch, it is the perfect spicy accompaniment to rice, curries, or milk rice (kiribath).
Ingredients
Dried Anchovies (Haalmasso), Red Onions, Garlic, Ginger, Chili Flakes, Chili Powder, Curry Leaves, Rampe (Pandan Leaf), Salt, Coconut Oil.
Suitable Occasions
- Daily Meals
- Traditional Events
- Travel & Outdoor Trips