Normal Welithalapa
සාමාන්ය වැලිතලප
Shelf life: Up to 5 days when stored in a cool, dry place.
Also available for bulk Wedding & Corporate pre-orders — request a quote
A traditional Sri Lankan sweet made with rice flour, coconut and sugar, offering a soft, aromatic texture and authentic island flavours.
Ingredients
Rice Flour, Sugar, Coconut, Cardamom, Ginger & Salt.
Suitable Occasions
- Tea Time
- Traditional Celebrations
- Gifting
- Special Occasions